Sunday, 6 October 2013

Prawn uth Tamarind Masala

  Prawn uth Tamarind Masala

Ingredients:
  • Prawns 1/2 lb
  • Onion ( finely chopped) 1/2 cup
  • Garlic cloves(finely chopped) 1 big
  • Red chilies (hotter the better) 6-7
  • Tamarind Small lemon size
  • Oil
  • Salt
Method:
  • Fry onions in oil till they become almost brown then add garlic fry for another one minute.
  • Make paste of tamarind and red chillies and add this to onion mixture.
  • Add very little water(but gravy should be thick). Now add shrimp and salt and boil till the shrimps are cooked.
  • Serve hot.

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